I know nothing about Cranberry bogs. I saw a few times a commercial on television, and it captured my interest. In doing some research about them, I found out some rather interesting stuff. As a plant, it sends runners out each year that can grow as long as six feet. All of these vines form a thick mat over the cultivated bed.
Along the runners there are shoots that develop called “uprights.” It is from these uprights that the flowers and the cranberry fruit are grown. These plants grow in bogs or kettles, some naturally formed and others formed where iron ore had previously been mined.
The soil in a cranberry bog is unique in that it is alternating with soil, sand and organic matter. Flooding of the area is confined to winter protection, harvest and other specialized treatments for pest-control.
The growth cycle of a cranberry (from the bud to the mature fruit) begins in July of one year and is complete by September or October of the following year. This means that the cycle is about sixteen months long. And during the first three weeks after the fruit is mature, that is when most of the mineral components are acquired. Irrigation is usually necessary at this point and creates the traditional cranberry bog that we see on television commercials. My summary above is just a brief synopsis. It is much more involved and detailed. The following though is my take on all of this…
Fruit takes time to grow and mature. There are no shortcuts that can be taken. Sixteen months are necessary to produce the ripe cranberry. A knowledge of all the factors is necessary for those who work in this setting: weather, the fruit cycle, the soil composition, the season, etc.
As Christians we know that our spiritual growth is just as complex and dynamic. We need to be just as intentional with our “soul care” as the farmers are with “cranberry care.” The goal is maturity and God cooperates in the process. If we could envision ourselves as a cranberry, I wonder where we would be right now in the sixteen month maturation process?
In Christian love, Curtis
Along the runners there are shoots that develop called “uprights.” It is from these uprights that the flowers and the cranberry fruit are grown. These plants grow in bogs or kettles, some naturally formed and others formed where iron ore had previously been mined.
The soil in a cranberry bog is unique in that it is alternating with soil, sand and organic matter. Flooding of the area is confined to winter protection, harvest and other specialized treatments for pest-control.
The growth cycle of a cranberry (from the bud to the mature fruit) begins in July of one year and is complete by September or October of the following year. This means that the cycle is about sixteen months long. And during the first three weeks after the fruit is mature, that is when most of the mineral components are acquired. Irrigation is usually necessary at this point and creates the traditional cranberry bog that we see on television commercials. My summary above is just a brief synopsis. It is much more involved and detailed. The following though is my take on all of this…
Fruit takes time to grow and mature. There are no shortcuts that can be taken. Sixteen months are necessary to produce the ripe cranberry. A knowledge of all the factors is necessary for those who work in this setting: weather, the fruit cycle, the soil composition, the season, etc.
As Christians we know that our spiritual growth is just as complex and dynamic. We need to be just as intentional with our “soul care” as the farmers are with “cranberry care.” The goal is maturity and God cooperates in the process. If we could envision ourselves as a cranberry, I wonder where we would be right now in the sixteen month maturation process?
In Christian love, Curtis
